Pearly white sugar pearls are crunchy, shiny little beads, perfect for adding a touch of elegance and sophistication to all kinds of culinary creations. Made from pure white sugar and high-quality food coloring, these pearls are not only delicious, but also safe to eat.
Pearly white sugar pearls can be used to decorate cupcakes, cakes, cookies and all kinds of desserts, giving them a crunchy texture and elegant appearance. They can also be used to add a touch of sparkle to cocktails, hot drinks and frozen desserts.
Available in quantities ranging from 80g to 20kg, these pearly white sugar pearls are perfect for cake design enthusiasts, professional pastry chefs and anyone looking to add a touch of glamour to their culinary creations. They're also easy to use and store, with a long shelf life.
So, whether you're a professional or an amateur, pearly white sugar pearls are an ideal choice for adding a touch of sophistication to your culinary creations.